Recipe: Yummy Bread pakoda

Bread pakoda. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. Bread Pakora Recipe made two ways with step by step photos.

Bread pakoda It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients. Bread Pakora, a popular street food and teatime snack from Indian cuisine, is a perfect snack to serve with a cup of tea in cool relaxing winter evening or rainy afternoon. You can cook Bread pakoda using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Bread pakoda

  1. It's 4-6 of bread slice.
  2. Prepare 1 cup of besan.
  3. Prepare To taste of salt.
  4. You need To taste of red chilli powder.
  5. It's 1/2 tbsp of turmeric powder.
  6. It's As needed of oil for frying.
  7. Prepare As needed of water.

About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make. Bread pakora can be made with and without stuffing..

Bread pakoda step by step

  1. First of all, heat oil in a pan then take a big bowl and add besan and all the spices and mix it well..
  2. Now add water and make the batter and cut the bread slice and then dip bread into the batter and deep fry it in hot oil..
  3. Now fry it till golden brown and then serve it with tomato sauce..

Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food. For making these yummy bread pakoras, make the potato filling first. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora. Bread Pakoda - A quick snack made with bread and some simple ingredients that can be made for unexpected visitors.

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